Our Take: Located in the Bywater, Elizabeth’s is a funky place with great breakfasts and geat vibes. Almost always crowded, Elizabeth’s sports a huge breakfast menu. Duck Waffle (conrbread waffle topped with duck confit and house-made pepper jelly), Country Breakfast (smoke pork chop with sausage gravy), or Banana Foster French Toast are unique to this spot. Lunch is also offered with more traditional offereings. Expect a wait but definitely worth it.