Chef Frank Brigsten has been named one of the Top Ten New Chefs in America by FOOD&WINE magazine (1988) and America’s Best Chef: Southeast by the James Beard Foundation Awards (1998). He has also been named Chef of the Year by New Orleans magazine and Restaurateur of the Year by the Louisiana Restaurant Association
Located in the Bywater neighborhood of New Orleans, N7 is a neighborhood French restaurant and wine bar. Founded by filmmaker Aaron Walker and chef Yuki Yamaguchi, N7 specializes in French cuisine, often infused with a Japanese touch. The restaurant is set off the street behind a tall fence amidst a garden, with indoor and outdoor seating.
We are a family-run joint that dishes up homeland classics like beef patties and jerk chicken paired with sides like sweet plantains and cornbread. Our casual space features colorful artwork and reclaimed wood tables that create a laid-back, rustic vibe.
14 Parishes Jamaican Restaurant Read More »
…our restaurant was created to celebrate the bounty of shrimpers, oyster fishermen, crabbers, and farmers that define our cuisine. a communal multi-course tasting menu. a culinary story filled with history and traditions, as well as a nod to the evolution of bayou cuisine.
Mosquito Supper Club Read More »
From our pretty pink menus to the row of 50s style diner stools–our quirky, cozy, unique diner is such a vignette of nostalgia it was even featured in the movie “The Curious Case of Benjamin Button” starring Brad Pitt and Cate Blanchett.
Note: After 35 years, Palm Court will close on June 2. We provide an atmosphere and a service which is not available anywhere else in the city. “Where can we dine and listen to live traditional jazz?” is the question most often asked at the Concierge desk in the hotels, at the tourist information centers. We fulfill this need with quality food and quality music in an elegant but relaxed period atmosphere. Our cuisine has an impeccable New Orleans pedigree and includes recipes dating back for generations. This is fine creole cooking in its most subtle and authentic form.
Palm Court Jazz Café Read More »
A Truly Local Experience. The BEST food in the quarter. 24/7 but we do have to clean sometime so call ahead if it’s late!
Gracious Bakery + Cafe opened its doors in 2012. Owned by the husband-and-wife team of Megan and Jay Forman, Gracious gained a loyal following. [Gracious Bakery now operates in two central locations.]
Gracious Bakery (Garden District) Read More »
Using seasonal ingredients and subtle culinary techniques, the wonderful flavors and textures of each variety of fish are showcased in elegant simplicity at GW Fins.
Wakin’ Bakin’ startred with a passion for quality and the restaurant industry. We pooled tips & resources to cover start-up costs and managed to thrive as a delivery-only “pop-up” restaurant in varios shared kitchens before find our MidCity home on Banks Street in 2011.
Wakin’ Bakin’ (Mid-City) Read More »
