Frankie and Johnny’s restaurant was opened in 1942 by Johnny Morreale and his then brother in law Frank Gaudin. The restaurant thrived feeding hungry dock workers and merchant men who made a living working on the river…Today we continue Johnny’s mission by pursuing our one simple goal: to be the best neighborhood restaurant in New Orleans.
Frankie and Johnny’s Read More »
Nice Guys Nola is a new restaurant adventure with all the vibes…We always have something crazy and over the top to look forward to every weekend.
…our restaurant was created to celebrate the bounty of shrimpers, oyster fishermen, crabbers, and farmers that define our cuisine. a communal multi-course tasting menu. a culinary story filled with history and traditions, as well as a nod to the evolution of bayou cuisine.
Mosquito Supper Club Read More »
Using seasonal ingredients and subtle culinary techniques, the wonderful flavors and textures of each variety of fish are showcased in elegant simplicity at GW Fins.
Superior Seafood & Oyster Bar is located in historic Uptown New Orleans, and is known for its authentic Louisiana seafood and Creole-inspired dishes at an affordable price.
Dakar NOLA is a modern Senegalese tasting menu restaurant. Like the cuisines of the two coastal cities from which it takes its name, Dakar NOLA highlights seafood from local waters and produce from farmers here in South Louisiana.
From a small grocery store opened by an Italian immigrant in 1898, through several generations and the many changes in Mid-City New Orleans, Mandina’s maintains its neighborhood essence.
Mandina’s Restaurant Read More »
Casamento’s Restaurant was established in 1919 by Joe Casamento, a hard working immigrant from Ustica, Italy. Casamento’s is a spotlessly clean restaurant tiled inside and out with over 100 year old imported Italian tile.
Casamento’s Restaurant Read More »
Fishing for New Orleans’ deFINitive seafood dining? Fish no further than Ralph Brennan’s Red Fish Grill, a triumph of cuisine, style and design. Executive Chef Austin Kirzner’s casual New Orleans seafood dominates the menu, with a wide variety of Gulf fish available every night. Professional yet friendly service spiced with New Orleans joie de vie ensures easy comfort and sets a tone for the ultimate laissez les bon temps rouler!
