A Guide to the Best of New Orleans

 

Deux Dining

Contemporary Louisiana

Palace Café

Located at the foot of the French Quarter, this classic New Orleans restaurant honors the rich history of New Orleans cuisine in an upbeat and

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Interior Image of Cane & Table
Carribean

Cane & Table

In the French Quarter, at Cane & Table, his [Chef Alfredo Nogueira’s] seasonally-driven menus are coastally inspired and marry Caribbean flavors with Cuban influences.

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French

MaMou

MaMou is a modern French brasserie from Executive Chef Tom Branighan (Emeril’s and Longway Tavern) nd Sommelier Molly Wismeier (Restaurant Revolution).

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Exterior view of Paladar 511 in Bywater
Italian

Paladar 511

Paladar 511 is a neighborhood restaurant featuring housemade pastas, pizza, gulf seafood and seasonal local produce.

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Breakfast

Stein’s Market and Deli

Stein’s Deli offers traditional and specialty sandwiches using top-quality meats and cheeses, in addition to serving breakfast sandwiches (on Davidovich bagels from New York City)

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Contemporary Louisiana

Plates Restaurant & Bar

Plates is “a neighborhood restaurant located in the Warehouse District with a menu of shareable dishes inspired by the cultures, past and present, that make

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Burgers

Port of Call

Port of Call is world famous for the burgers and steaks. The awards are many including Zagat Survey’s Best Burger, Citysearch Best Burger in

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