A Guide to the Best of New Orleans

 

Deux Dining

Black-Owned Business

Nice Guys Nola

Nice Guys Nola is a new restaurant adventure with all the vibes…We always have something crazy and over the top to look forward to every

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Interior Image of Cane & Table
Carribean

Cane & Table

In the French Quarter, at Cane & Table, his [Chef Alfredo Nogueira’s] seasonally-driven menus are coastally inspired and marry Caribbean flavors with Cuban influences.

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French

MaMou

MaMou is a modern French brasserie from Executive Chef Tom Branighan (Emeril’s and Longway Tavern) nd Sommelier Molly Wismeier (Restaurant Revolution).

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Exterior view of Paladar 511 in Bywater
Italian

Paladar 511

Paladar 511 is a neighborhood restaurant featuring housemade pastas, pizza, gulf seafood and seasonal local produce.

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Breakfast

Stein’s Market and Deli

Stein’s Deli offers traditional and specialty sandwiches using top-quality meats and cheeses, in addition to serving breakfast sandwiches (on Davidovich bagels from New York City)

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Contemporary Louisiana

Plates Restaurant & Bar

Plates is “a neighborhood restaurant located in the Warehouse District with a menu of shareable dishes inspired by the cultures, past and present, that make

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Burgers

Port of Call

Port of Call is world famous for the burgers and steaks. The awards are many including Zagat Survey’s Best Burger, Citysearch Best Burger in

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