Palace Café
Located at the foot of the French Quarter, this classic New Orleans restaurant honors the rich history of New Orleans cuisine in an upbeat and
Located at the foot of the French Quarter, this classic New Orleans restaurant honors the rich history of New Orleans cuisine in an upbeat and
The home of New Orleans style BBQ shrimp and Italian favorites. Purchased by Dickie Brennan & Co. in 2023.
In the French Quarter, at Cane & Table, his [Chef Alfredo Nogueira’s] seasonally-driven menus are coastally inspired and marry Caribbean flavors with Cuban influences.
MaMou is a modern French brasserie from Executive Chef Tom Branighan (Emeril’s and Longway Tavern) nd Sommelier Molly Wismeier (Restaurant Revolution).
Since 1996, Jacques-Imo’s Cafe has been one of the hottest tickets in New Orleans for anyone looking for “real Nawlins’ food”.
Paladar 511 is a neighborhood restaurant featuring housemade pastas, pizza, gulf seafood and seasonal local produce.
Stein’s Deli offers traditional and specialty sandwiches using top-quality meats and cheeses, in addition to serving breakfast sandwiches (on Davidovich bagels from New York City)
While somewhat out of the way (think far west Metairie) some locals think Bear’s has the best roast beef poboy in metro New Orleans. Bear’s
Plates is “a neighborhood restaurant located in the Warehouse District with a menu of shareable dishes inspired by the cultures, past and present, that make
Port of Call is world famous for the burgers and steaks. The awards are many including Zagat Survey’s Best Burger, Citysearch Best Burger in