Creole
Le Petit Bleu
Le Petit Bleu brings a Parisian feel to the Garden District with a New Orleans twist. Now featuring breakfast, lunch, and early dinner options in
Menu
A Guide to the Best of New Orleans
Deux Dining
Contemporary Louisiana
The Pelican Club Restaurant & Bar
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated
Cajun
Brigtsen’s
Chef Frank Brigsten has been named one of the Top Ten New Chefs in America by FOOD&WINE magazine (1988) and America’s Best Chef: Southeast by
French
N7
Located in the Bywater neighborhood of New Orleans, N7 is a neighborhood French restaurant and wine bar. Founded by filmmaker Aaron Walker and chef Yuki
Black-Owned Business
14 Parishes Jamaican Restaurant
We are a family-run joint that dishes up homeland classics like beef patties and jerk chicken paired with sides like sweet plantains and cornbread. Our
Seafood
Mosquito Supper Club
…our restaurant was created to celebrate the bounty of shrimpers, oyster fishermen, crabbers, and farmers that define our cuisine. a communal multi-course tasting menu. a
24/7
Clover Grill
From our pretty pink menus to the row of 50s style diner stools–our quirky, cozy, unique diner is such a vignette of nostalgia it was
Contemporary Louisiana
Palm Court Jazz Café
Note: After 35 years, Palm Court will close on June 2. We provide an atmosphere and a service which is not available anywhere else in
24/7
Verti Marte
A Truly Local Experience. The BEST food in the quarter. 24/7 but we do have to clean sometime so call ahead if it’s late!
Bakery
Gracious Bakery (Garden District)
Gracious Bakery + Cafe opened its doors in 2012. Owned by the husband-and-wife team of Megan and Jay Forman, Gracious gained a loyal following. [Gracious
Coffee
Twelfth Night Coffee
Twelfth Night Coffee serves freshly roasted specialty coffee and espresso. Our beans are roasted right here in the city of New Orleans using some of
Local Reco
GW Fins
Using seasonal ingredients and subtle culinary techniques, the wonderful flavors and textures of each variety of fish are showcased in elegant simplicity at GW Fins.
